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Just a handful of Blanch Peanuts Split Masalas per day provide enough recommended levels of phenolic antioxidants, minerals, vitamins, and protein. They are generally available in airtight packs and bulk bins. They are nutty, yet pleasantly in taste. Spliting with masalas enhances taste, augments antioxidants levels like p-coumaric acid, and helps remove toxic aflatoxin. These are widely demanded by our clients for their attributes like purity, rich taste and high nutritional value. Further, these Blanch Peanuts Split Masalas are offered in different packaging options to the clients.